Introduction to Wines in Cincinnati
Hosted by The Cornell Club of Cincinnati
Friday, September 19th, 6-8p
The University Club
401 E 4th St, Cincinnati OH 45202
Cheryl Stanley '00 is a senior lecturer in food and beverage management at the Cornell Nolan School of Hotel Administration. Selected as one of Wine Enthusiast's 40 under 40 Tastemaker, Stanley combines her deep industry experience working in fine-dining restaurants and hotels with her academic expertise in gastronomy, food, wine, and agriculture. For over a decade, Stanley has taught "Introduction to Wines" - one of Cornell's most popular elective courses.
Please join us for a deliciously interactive wine tasting experience. Cheryl will share insights on current wine trends, unpack the connections between flavors and climate, and more. Includes 6 tastings, one glass of your choice, and appetizers. Friends are welcome.
Parking: Complimentary parking available in the Guilford School lot after 5pm, on 4th Street before you reach the Club heading West. Overflow parking is provided in the Western and Southern garage for an additional charge.
Cost: $85 per person
Deadline to register is Friday, September 12.
Questions? Please contact Vivian Chen